Carnes variadas desidratadas e peixe e peixe azul mínimo (dos quais cordeiro desidratado (min. 17%), frango desidratado (min. 10%), pato desidratado (min. 9%), cenoura tunina, abóbora, beterraba), gordura de pássaro, ovo desidratado, o ovo de salmão (rico em ômega 3). hydrochlorrate, chondroitin sulfate, green lip mussel extract (perna canaliculus), prebiotics (mos, fos), probiotics (e. Faecium, bifidobacteria), natural antioxidants (tocopheroles, selenium, rosemary extract), extract of schidigera yucca, vitamins and minerals.
Componentes analíticos: Gross protein: 31%, Gross oils and fats: 18%, humidity: 10%max, gross ash: 6%, gross fiber: 2%, calcium: 1.2%, phosphorus: 1%, sodium: 0.3%, potassium: 0.5%, lysine: 0.95%, linoleic acid: 3%, omega fatty acid 3 and omega 6 and omega 6, Docosahexaenoic: 0.4%, EPA Ácido eicosopentanóico: 0,3%, glucosamina: 1.100 mg/kg, condroitina: 640 mg/kg, biotina: 0,2 mg/kg, ácido fólico: 0,5 mg/kg.
Viciante nutricional: Vitamin A (3A672A) 24000 IU, Vitamin D3 (3A671) 1800 IU, Vitamin E (3A700) 270 mg, Taurine (3A370) 950 mg, iron (3b101) 155 mg (360 mg iron carbonate (ii)), iodine (3b201) 1.6 mg (3 mg potassium (3b405) 9 mg (38 mg copper sulfate (ii) pentahydrate), manganese (3b502) 8 mg (19 mg manganous oxide), zinc (3b603) 130 mg (167 mg zinc oxide), zinc chewing (3b606) 20.2 mg (202 mg Quelat de Zinc of amino acids) (3b801) 0.18 mg (0.4mg Selenita de sódio), Aditivos tecnológicos: antioxidantes.
Energia metabolizável: 4.030 kcal/kg